The Oxford Sandy and Black is a rare traditional breed of pig. It is increasing in popularity from virtual extinction twenty years ago.

Our Oxford Sandy & Blacks produce an extraordinarily tasty meat - good old fashioned PORK.  Anyone who eats this pork will be thrilled with how fantastically delicious it is - cooked slowly it becomes unctuously sticky, cooked faster makes for outstanding crackling covering a mouth-watering meaty underlay.


PRICES per Kilo
Mince £6 per kg
Shoulder Joint £6 per kg
Leg Joint £7 per kg
Chops £7 per kg
Loin Steaks £8 per kg
Fillet £9 per kg
Sausages £10 per kg

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